This was great fun. My friend, co-worker and fellow blogger, James Hogan (www.jamesdhogan.com), sat down with me to talk about food, grilling and fellowship. I had a chance to discuss what goes on when you fire up the coals and the importance of eating with friends and family. James has a wonderful blog that I encourage you to bookmark and check out often. I admire his writing; the overall visual aesthetic of his blog and the devotion he brings to his work.
You can read our conversation here: http://www.forum.jamesdhogan.com/2013/04/11-questions-gray-dyer-grill-master.html
